PastaBar Collaboration Dinners
At PastaBar, collaboration dinners are an extension of everything we believe in — thoughtful sourcing, seasonality, regional Italian cooking, and gathering around the table. During the winter months, our PopUp Dinner Series takes guests through specific regions of Italy, with each dinner centered entirely around the traditions, ingredients, and flavors of that region. In the summer, Chef Mario heads to the fields and farms, partnering with local growers to create seasonal dinners built around what is being harvested at its peak. From menu creation and ingredient sourcing to execution of the dinner itself, each experience is carefully crafted from start to finish. We look forward to sharing a table with you soon.
Join us for an unforgettable evening celebrating the start of our outdoor market season with a farm-to-table dining experience at The Dole. This intimate, four-course dinner will be served family-style, highlighting the freshest ingredients sourced directly from local farmers and producers featured in our market.
Throughout the evening, enjoy a unique Meet the Farmer experience, connecting with the people behind your food, hearing their stories, and gaining a deeper appreciation for the journey from field to table.
Set at one long communal table, this dinner is designed to bring people together over incredible food, meaningful conversation, and a shared love of everything local.
Chef Mario of Pasta Bar will bring us together around the table with a seasonal menu made from ingredients sourced directly from local producers. It’s a celebration of the farmers, makers, and flavors that make our community so special.
The Dole Farm to Table Dinner with PastaBar and Chef Mario
May 14
-
Saturday, May 16, 2026
-
7:00 PM 11:00 PM
-
The Dole401 Country Club RoadCrystal Lake, IL, 60014
This is 21+ Experience.
Menu
Salad Course- Mixed Bitter Lettuces with Shaved Fennel, Radish, Carrots, and Buttermilk Dressing
Pasta Course- Rigatoni Carbonara featuring Pasta Bar’s House-made Rigatoni, Guanciale, Local Eggs, Pecorino Romano, Peas, Artichokes, and Mint
Main Course- Skirt Steak with Spring Herb Chimichurri, served alongside Roasted Asparagus with Whipped Ricotta, Walnuts, and Balsamic
Dessert- To Be Announced- by Bridge 'N Sweets Gourmet Bakery
Please note: We are unable to accommodate menu modifications or substitutions for this event.
Featured Producers:
Dinner at the Farm - Middlebury Farms with PastaBar & Adruni Vineyards
June 4
📍 Middlebury Farms – 10107 Alden Road, Harvard, IL
📅 Thursday, June 4th
🕡 6:30 PM – 8:30 PM
Tickets are sold through Middlebury Farms
Menu:
Salad Course
Mixed Lettuces, Shaved Fennel, Radish, Green Garlic Buttermilk Dressing
Pasta Course
Rigatoni “alla Gricia-ish” Pasta Bar House-made Rigatoni, Guanciale, Snap Peas, Garlic Scapes, Pecorino Romano, Toasted Black Pepper
Main Course
Porchetta Style Roasted Pork Shoulder, Farro with Swiss Chard, Roasted Beets withWhipped Ricotta and Walnuts
Dessert
Gramma’s Layered Cheesecake with Fresh Strawberries
Event Details:
• Dinner will be served family-style
• BYOB – feel free to bring your favorite wine, beer, or beverage
• Space is limited, 18+ only
• Rain or shine – the event will take place in our barn
• No substitutions to the menu
• Tickets are transferable but non-refundable (final sale)
• If attending with a group, please reach out in advance so we can seat you together
Please contact us with any questions or concerns Middleburyfarmsinc@gmail.com
Event Details:
• Dinner will be served family-style
• BYOB – feel free to bring your favorite wine, beer, or beverage
• Space is limited, 18+ only
• Rain or shine – the event will take place in our barn
• No substitutions to the menu
• Tickets are transferable but non-refundable (final sale)
• If attending with a group, please reach out in advance so we can seat you together
Please contact us with any questions or concerns Middleburyfarmsinc@gmail.com
Dinner at the Farm - Middlebury Farms with PastaBar
June 18
📍 Middlebury Farms – 10107 Alden Road, Harvard, IL
📅 Thursday, June 18th
🕡 6:30 PM – 8:30 PM
Tickets are sold through Middlebury Farms
Menu:
Salad Course
Mixed Lettuces, Arugula, Strawberries, Pecans, Lemon-Cream Dressing
Pasta Course
Pasta Bar House-made Garganelli, Andouille Sausage
Cajun “Alfredo”, Broccoli Sprouts
Main Course
Crispy Chicken Thighs, Cheesy Grits (Polenta), Collard Greens
Dessert
Strawberry Short Cake – Brown Sugar Scones, Strawberries, Whipped Mascarpone
Dinner at the Farm - Middlebury Farms with PastaBar
July 2
📍 Middlebury Farms – 10107 Alden Road, Harvard, IL
📅 Thursday, July 2nd
🕡 6:30 PM – 8:30 PM
Tickets are sold through Middlebury Farms
Menu:
First Course
Grilled Crusty Bread, Creamed Mozzarella, Beets and Dressed Greens
Pasta Course
Pasta Bar House-made Gemelli, Guanciale
Burst Cherry Tomatoes, Fresh Herbs
Main Course
Grilled Flank Steak, Fresh Herb Chimichurri, Smashed Potatoes with Lemon and Chives
Dessert
Raspberry-White Chocolate Bread Pudding
Event Details:
• Dinner will be served family-style
• BYOB – feel free to bring your favorite wine, beer, or beverage
• Space is limited, 18+ only
• Rain or shine – the event will take place in our barn
• No substitutions to the menu
• Tickets are transferable but non-refundable (final sale)
• If attending with a group, please reach out in advance so we can seat you together
Please contact us with any questions or concerns Middleburyfarmsinc@gmail.com
Event Details:
• Dinner will be served family-style
• BYOB – feel free to bring your favorite wine, beer, or beverage
• Space is limited, 18+ only
• Rain or shine – the event will take place in our barn
• No substitutions to the menu
• Tickets are transferable but non-refundable (final sale)
• If attending with a group, please reach out in advance so we can seat you together
Please contact us with any questions or concerns Middleburyfarmsinc@gmail.com
Dinner at the Farm - Middlebury Farms with PastaBar
July 23
📍 Middlebury Farms – 10107 Alden Road, Harvard, IL
📅 Thursday, July 23rd
🕡 6:30 PM – 8:30 PM
Tickets are sold through Middlebury Farms
Menu:
First Course
Tomatoes, Cucumbers, Red Onion, Red Wine Vinaigrette, Croutons
Pasta Course
Pasta Bar House-made Rigatoni, Ground Lamb and Tomato Ragu
Main Course
Whole Roasted Chicken with Lemon and Herbs, Grilled Zucchini and Summer Squash
with Feta and Balsamic.
Dessert
Lemon Olive Oil Cake with Whipped Mascarpone and Candied Lemon
Dinner at the Farm - Middlebury Farms with PastaBar
August 13
📍 Middlebury Farms – 10107 Alden Road, Harvard, IL
📅 Thursday, August 13th
🕡 6:30 PM – 8:30 PM
Tickets are sold through Middlebury Farms
Menu:
Salad Course
Kale, Chard, Golden Raisins, Pecorino Vinaigrette
Pasta Course
Pasta Bar Truffled Mac and Cheese
Main Course
Smoked Beef Short Ribs, BBQ Carrots with Pecans and Dill, “Loaded” Potato Salad
Dessert
Peach Cobbler, Bourbon Cream
Event Details:
• Dinner will be served family-style
• BYOB – feel free to bring your favorite wine, beer, or beverage
• Space is limited, 18+ only
• Rain or shine – the event will take place in our barn
• No substitutions to the menu
• Tickets are transferable but non-refundable (final sale)
• If attending with a group, please reach out in advance so we can seat you together
Please contact us with any questions or concerns Middleburyfarmsinc@gmail.com
