PastaBar’s Take ‘n’ Bake Stuffed Shells – FAMILY SIZED
Family Sized: 20 shells in 1lb of Pomodoro Sauce
Our housemade ricotta-stuffed shells are filled with a creamy blend of ricotta, mozzarella, and parmesan, folded with fresh herbs for that classic, comforting flavor.
If you love our Stuffed Shells and can’t get enough of our Pomodoro, this will hit the spot. Using organic tomatoes in our Pomodoro to nestle these 20 hand stuffed shells, they will bake in a heavenly Pomodoro bed.
No seed oils. No preservatives. No shortcuts.
Just real ingredients, slow cooking, and generations of flavor in every bite.
Instructions:
Remove lid, cover with foil and bake at 375 for 35-40 minutes or until the sauce starts to bubble. Remove foil and continue to bake for another 10 minutes until cheese brows.
Family Size - Stuffed Shells
Organic Tomatoes (tomato, basil, sea salt, citric acid), Ricotta Cheese, Paolo Mariani Italian Semolina, Water, Janie's Mill Organic Durum Flour, Mozzarella Cheese (milk, salt, enzymes), Pecorino, Grana Padano, Garlic, Onion, Extra Virgin Olive Oil, Kosher Salt.